Sunflower Butter Cookie

Our peanut-free spin on a classic! Rich, creamy organic sunflower butter and real cultured butter make magic in this tender, soft-baked cookie.

  • Sunflower butter (roasted sunflower seed), butter (pasteurized cream, live cultures), whole cane sugar, brown sweet rice, local pastured eggs, brown long grain rice, cane sugar, brown short grain rice, millet, whole grain sorghum, vanilla extract (water, alcohol {35%}, sugar, vanilla bean extractives), sea salt, psyllium husks, baking soda

    • Wheat free
    • Gluten free
    • Tree nut free
    • Peanut free
    • Coconut free
    • Soy free

    Contains: Milk | Eggs
  • Storage:
    On the counter: 3-5 days
    Refrigerator: Not recommended
    Freezer: 4-6 months

    Thaw at room temperature in sealed packaging (approximately 30 minutes)
    Microwave: 10 second bursts, as desired
    Toaster Oven|Oven: Not recommended

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