Buttermilk Pancakes

Our Buttermilk Pancakes are a great way to start the day. Light, fluffy & melt-in-your-mouth, just add butter and syrup!

  • Buttermilk (butter whey, live cultures), local pastured eggs, brown short gain rice, millet, brown sweet rice, whole grain sorghum, butter (pasteurized cream, live cultures), brown basmati rice, whole cane sugar, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), vanilla extract (water, alcohol {35%}, sugar, vanilla bean extractives), sea salt, baking soda

    Organic
    • Wheat free
    • Gluten free
    • Tree nut free
    • Peanut free
    • Coconut free
    • Soy free

    Contains: Milk | Eggs

  • Storage:
    On the counter: 2-3 days
    Refrigerator: Not recommended
    Freezer: 3-4 months

    Handling:
    Microwave:  30-45 seconds
    Toaster Oven|Oven: Cover in foil - 250 degrees until warm



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We will be closed Friday, August 31 through Saturday, September 8.